Beef checkoff
Funded, in part, by beef and veal producers and importers through their $1-per-head check off through the Cattlemen's Beef Board and state beef councils by the National Cattlemen's Beef Association.

News from the Beef Blog

Video Feature: Baxter Black: Where is Out There?

Cattlemen Seek Greener Pastures in Niche Market

Oklahoma Representatives Approve Animal Husbandry Bill

Take The Stress Out Of Calving Season

CAFO bill raises secrecy concerns

News from Montana Beef Network

Prime Cuts Newsletter

BVD-PI Herd Biosecurity

Risk Assessment

Ear Notch Sample Collection and Shipment Instructions

Facing the challenge of delivering safe, wholesome, and affordable beef products into a complex domestic and global marketplace.

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Montana BQA Logo
Montana Beef Quality Assurance,
821 N. 27th St., PMB 159,
Billings, MT 59101,
406-896-9068(o), 406-671-0851(m)
cpeck@montana.edu

Montana Beef Network Logo
Montana Beef Network,
119 Linfield Hall
Bozeman, MT 59717,
406-994-4323,
mharbac@montana.edu